Long story short

Wok to Walk started in 2004 in Amsterdam after a trip around Asia. We opened a tiny restaurant ’cause we wanted to have fun at work and cook the kind of food we’d like to eat in our hectic everyday: quick, fresh and yummy!
But things kinda got big and now there are almost 100 around the world. Our commitment and passion haven’t changed a bit since day 1: we stay true to our origins by offering delicious custom recipes and a great show!


Anyway, Wok to Walk is not about what WE say, it’s about what YOU experience! So, we cut the talking here and let real people from all around the world have their say:



  • Nothing beats the mondayblues like a good show and a
  • When we say our foods fresh we mean its REALLY
  • Soooooo we won an award! Heres the woktowalkfrance team in
  • Anyone else feeling this way? Hands up!   woktowalk
  • When you see your wok on the flames and cant
  • Whos up for a healthy mondaymotivation meal?  Here are
  • That very moment when you are about to taste your
  • Were devastated to hear our favourite firestarter is gone It
  • 2 ideas for a fiery wokend   Find somebody